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gravy in German

gravy in German

Bratensoße
noun
(Southern US) A pale sauce prepared from a roux with meat fat; a type of béchamel sauce.
Soße
noun
(Southern US) A pale sauce prepared from a roux with meat fat; a type of béchamel sauce.
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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.