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hors d'oeuvre in Bulgarian

hors d'oeuvre in Bulgarian

заку́ска
noun
(food) A small, light, and usually savory first course in a meal.
мезе́
noun
(food) A small, light, and usually savory first course in a meal.
ордьо́вър
noun
(food) A small, light, and usually savory first course in a meal.
предя́стие
noun
(food) A small, light, and usually savory first course in a meal.
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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.