daikon in Catalan
daikon in Catalan is daikon, lo bok, mooli — daikon means an East Asian cultivar or subspecies of garden radish (Raphanus raphanistrum subsp. sativus, syn. Raphanus sativus) bearing a large, white, carrot-shaped taproot consumed throughout East and South Asia but grown in North America primarily as a fallow crop for its fast-growing leaves (used as animal fodder) and as a soil ripper.
daikon in Catalan
What does "daikon" mean?
- noun An East Asian cultivar or subspecies of garden radish (Raphanus raphanistrum subsp. sativus, syn. Raphanus sativus) bearing a large, white, carrot-shaped taproot consumed throughout East and South Asia but grown in North America primarily as a fallow crop for its fast-growing leaves (used as animal fodder) and as a soil ripper.
- noun The usual Japanese cultivar, Japanese radish.
- noun Closely-related cultivars such as the enormous turnip-shaped Sakurajima or green-and-red watermelon radish.
Common Catalan translations
Frequently asked questions
What is "daikon" in Catalan?
"daikon" in Catalan is daikon, lo bok, mooli. daikon means: An East Asian cultivar or subspecies of garden radish (Raphanus raphanistrum subsp. sativus, syn. Raphanus sativus) bearing a large, white, carrot-shaped taproot consumed throughout East and South Asia but grown in North America primarily as a fallow crop for its fast-growing leaves (used as animal fodder) and as a soil ripper.
Are there other ways to say "daikon" in Catalan?
Yes — Catalan has 6 translations listed for "daikon": daikon, lo bok, mooli, rave blanc, rave japonès, rave xinès.
