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daikon in French

daikon in French is daïkon, radis blanc, radis chinois — daikon means a large white East Asian radish with a long root shaped like a carrot, eaten widely across East and South Asia and sometimes grown elsewhere as animal feed or to loosen soil.

daikon in French

daïkon
noun
An East Asian cultivar or subspecies of garden radish (Raphanus raphanistrum subsp. sativus, syn. Raphanus sativus) bearing a large, white, carrot-shaped taproot consumed throughout East and South Asia but grown in North America primarily as a fallow crop for its fast-growing leaves (used as animal fodder) and as a soil ripper.
radis blanc
noun
An East Asian cultivar or subspecies of garden radish (Raphanus raphanistrum subsp. sativus, syn. Raphanus sativus) bearing a large, white, carrot-shaped taproot consumed throughout East and South Asia but grown in North America primarily as a fallow crop for its fast-growing leaves (used as animal fodder) and as a soil ripper.
radis chinois
noun
An East Asian cultivar or subspecies of garden radish (Raphanus raphanistrum subsp. sativus, syn. Raphanus sativus) bearing a large, white, carrot-shaped taproot consumed throughout East and South Asia but grown in North America primarily as a fallow crop for its fast-growing leaves (used as animal fodder) and as a soil ripper.
radis d'hiver
noun
An East Asian cultivar or subspecies of garden radish (Raphanus raphanistrum subsp. sativus, syn. Raphanus sativus) bearing a large, white, carrot-shaped taproot consumed throughout East and South Asia but grown in North America primarily as a fallow crop for its fast-growing leaves (used as animal fodder) and as a soil ripper.
radis japonais
noun
An East Asian cultivar or subspecies of garden radish (Raphanus raphanistrum subsp. sativus, syn. Raphanus sativus) bearing a large, white, carrot-shaped taproot consumed throughout East and South Asia but grown in North America primarily as a fallow crop for its fast-growing leaves (used as animal fodder) and as a soil ripper.

What does "daikon" mean?

  1. noun A large white East Asian radish with a long root shaped like a carrot, eaten widely across East and South Asia and sometimes grown elsewhere as animal feed or to loosen soil.
    "Jiko was washing these big white daikons, and I was cutting them up and salting them and putting them into plastic freezer bags."
  2. noun The common variety of daikon grown in Japan.
  3. noun Other varieties related to daikon, such as the huge turnip-shaped Sakurajima radish or the watermelon radish with its green and red flesh.
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daikon in a sentence

  • Jiko was washing these big white daikons, and I was cutting them up and salting them and putting them into plastic freezer bags.

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Frequently asked questions

What is "daikon" in French?
"daikon" in French is daïkon, radis blanc, radis chinois. daikon means: A large white East Asian radish with a long root shaped like a carrot, eaten widely across East and South Asia and sometimes grown elsewhere as animal feed or to loosen soil.
Are there other ways to say "daikon" in French?
Yes — French has 5 translations listed for "daikon": daïkon, radis blanc, radis chinois, radis d'hiver, radis japonais.
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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.