hard candy in Chinese
hard candy in Chinese is 糖果.
hard candy in Chinese
糖果
Pronounced: táng guǒ
(US) A candy prepared from one or more syrups boiled to a temperature of 160°C (320°F), thereafter becoming stiff and brittle at room temperature.
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What is "hard candy" in Chinese?
"hard candy" in Chinese is 糖果.
How do you pronounce 糖果?
"hard candy" in Chinese is 糖果, pronounced "táng guǒ".
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