hard candy in Spanish
hard candy in Spanish is caluga, caramelo [duro].
hard candy in Spanish
caluga
(US) A candy prepared from one or more syrups boiled to a temperature of 160°C (320°F), thereafter becoming stiff and brittle at room temperature.
caramelo [duro]
(US) A candy prepared from one or more syrups boiled to a temperature of 160°C (320°F), thereafter becoming stiff and brittle at room temperature.
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What is "hard candy" in Spanish?
"hard candy" in Spanish is caluga, caramelo [duro].
Are there other ways to say "hard candy" in Spanish?
Yes — Spanish has 2 translations listed for "hard candy": caluga, caramelo [duro].
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