casserole in Danish
casserole in Danish is kasserolle — casserole means a deep dish with a lid used for slow-cooking food in the oven.
casserole in Danish
kasserolle
(countable) A dish of glass or earthenware, with a lid, in which food is baked and sometimes served.
What does "casserole" mean?
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noun A deep dish with a lid used for slow-cooking food in the oven.
"She pulled the casserole dish out and set it on a trivet."
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noun A meal, often a stew-like mix of meat or vegetables, cooked in such a dish.
"He brought a chicken casserole to the potluck."
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casserole in a sentence
- She pulled the casserole dish out and set it on a trivet.
- He brought a chicken casserole to the potluck.
Common Danish translations
Frequently asked questions
What is "casserole" in Danish?
"casserole" in Danish is kasserolle. casserole means: A deep dish with a lid used for slow-cooking food in the oven.
How do you use "casserole" in a sentence?
Example: "She pulled the casserole dish out and set it on a trivet." In Danish, "casserole" is kasserolle.
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