baste in Dutch
baste in Dutch is bedruipen — baste means to drip melted fat, butter, or juices over food (usually meat) while it cooks, to keep it moist.
baste in Dutch
bedruipen
(transitive) To sprinkle flour and salt and drip butter or fat on, as on meat in roasting.
What does "baste" mean?
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verb To drip melted fat, butter, or juices over food (usually meat) while it cooks, to keep it moist.
"Baste the turkey every twenty minutes so the skin stays juicy."
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verb To sew with long, loose, temporary stitches before the final sewing.
"He basted the hem in place before stitching it properly on the machine."
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baste in a sentence
- Baste the turkey every twenty minutes so the skin stays juicy.
- She basted the chicken with garlic butter as it roasted.
- He basted the hem in place before stitching it properly on the machine.
Similar words in Dutch
Common Dutch translations
Frequently asked questions
What is "baste" in Dutch?
"baste" in Dutch is bedruipen. baste means: To drip melted fat, butter, or juices over food (usually meat) while it cooks, to keep it moist.
How do you use "baste" in a sentence?
Example: "Baste the turkey every twenty minutes so the skin stays juicy." In Dutch, "baste" is bedruipen.
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