charcuterie in German
charcuterie in German
Charcuterie
(uncountable) Cured meat that is ready to be eaten, especially pork.
Wurstdelikatessen
(uncountable) Cured meat that is ready to be eaten, especially pork.
feine Fleisch- und Wurstwaren
(uncountable) Cured meat that is ready to be eaten, especially pork.
verzehrfertige Fleisch- und Wurstwaren
(uncountable) Cured meat that is ready to be eaten, especially pork.