okroshka in Italian
okroshka in Italian is okroshka.
okroshka in Italian
okroshka
A cold raw vegetable soup, part of the national cuisines of Russia and Ukraine. Usually made by pouring kvass or kefir in a pot of diced cucumber, radish, green onion, boiled potato, boiled egg, sausage or meat, sour cream, and seasoned with dill and parsley.
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What is "okroshka" in Italian?
"okroshka" in Italian is okroshka.
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