churn in Portuguese
churn in Portuguese
batedeira
A vessel used for churning, especially for producing butter.
agitar
(transitive) To agitate rapidly and repetitively, or to stir with a rowing or rocking motion; generally applies to liquids, notably cream.
bater
(transitive) To agitate rapidly and repetitively, or to stir with a rowing or rocking motion; generally applies to liquids, notably cream.