churn in Spanish
churn in Spanish
mantequera
A vessel used for churning, especially for producing butter.
lechera
A vessel used for churning, especially for producing butter.
batir
(transitive) To agitate rapidly and repetitively, or to stir with a rowing or rocking motion; generally applies to liquids, notably cream.
agitar
(transitive) To agitate rapidly and repetitively, or to stir with a rowing or rocking motion; generally applies to liquids, notably cream.