crop in Spanish
crop in Spanish
cultivo
(agriculture) A plant, grown for it, or its fruits or seeds, to be harvested as food, livestock fodder, or fuel or for any other economic purpose.
cosecha
The production amount of such an output for a specific season or year, particularly of plants.
agosto
The production amount of such an output for a specific season or year, particularly of plants.
fusta
An entire short whip, especially as used in horse-riding.
rapado
A short haircut.
buche
(anatomy) A pouch-like part of the alimentary tract of some birds (and some other animals), used to store food before digestion or for regurgitation.
papo
(anatomy) A pouch-like part of the alimentary tract of some birds (and some other animals), used to store food before digestion or for regurgitation.
rapar
(transitive) To cut (especially hair or an animal's tail or ears) short.
recortar
(transitive) To remove the outer parts of a photograph or other image, typically in order to frame the subject better.
retacear
(transitive) To remove the outer parts of a photograph or other image, typically in order to frame the subject better.