bouillabaisse
Bouillabaisse (noun) means a hearty fish stew from the south of France, traditionally made with several kinds of fish and shellfish, herbs, and saffron. Example: “The restaurant's bouillabaisse came with a side of garlicky rouille.”
How to use bouillabaisse
Learner’s notesIn plain EnglishA classic French fish and seafood stew, especially from Marseille.
Word forms
bouillabaisses plural
Fill the gap
Can you complete this real example?
The restaurant's _____ came with a side of garlicky rouille.
Etymology
From French bouillabaisse, from Occitan words meaning roughly "to boil" and "to lower (the heat)" — describing how the stew is cooked.
Rhymes for bouillabaisse
See all rhymes for bouillabaisse →Frequently asked questions
What does “bouillabaisse” mean?
The word “bouillabaisse” means a hearty fish stew from the south of France, traditionally made with several kinds of fish and shellfish, herbs, and saffron. In plain terms, a classic French fish and seafood stew, especially from Marseille.
How do you pronounce “bouillabaisse”?
“Bouillabaisse” is pronounced BOO-yuh-bays (/ˈbujəˌbeɪs/ in IPA).
How do you use “bouillabaisse” in a sentence?
Here is “bouillabaisse” used in a sentence: “The restaurant's bouillabaisse came with a side of garlicky rouille.”
What part of speech is “bouillabaisse”?
“Bouillabaisse” is a noun.
Where does the word “bouillabaisse” come from?
The word “bouillabaisse” comes from French. From French bouillabaisse, from Occitan words meaning roughly "to boil" and "to lower (the heat)" — describing how the stew is cooked.
Featured in
Vocabulary lists that include bouillabaisse: