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noun

oleomargarine

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Oleomargarine (noun) means a fat produced by hardening purified beef fat and used as the base for margarine, the butter substitute; in the US, it can also mean the margarine itself.

noun
1
A fat produced by hardening purified beef fat and used as the base for margarine, the butter substitute; in the US, it can also mean the margarine itself.
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Etymology

Comes from French oléomargarine, formed from oléo- ('oleo-') and margarine ('margarin').

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Frequently asked questions

What is the meaning of oleomargarine?
"oleomargarine" (noun) means a fat produced by hardening purified beef fat and used as the base for margarine, the butter substitute; in the US, it can also mean the margarine itself.
What is another word for oleomargarine?
Other words for "oleomargarine" include margarine, marge, oleo, margarin.

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