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foie gras in Dutch

foie gras in Dutch

ganzenlever
noun
The fattened liver of geese or ducks, used for gourmet cooking.
eendenlever
noun
The fattened liver of geese or ducks, used for gourmet cooking.
foie gras
noun
The fattened liver of geese or ducks, used for gourmet cooking.
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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.