foie gras in Turkish
foie gras in Turkish is kaz ciğeri, foie gras.
foie gras in Turkish
kaz ciğeri
The fattened liver of geese or ducks, used for gourmet cooking.
foie gras
The fattened liver of geese or ducks, used for gourmet cooking.
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What is "foie gras" in Turkish?
"foie gras" in Turkish is kaz ciğeri, foie gras.
Are there other ways to say "foie gras" in Turkish?
Yes — Turkish has 2 translations listed for "foie gras": kaz ciğeri, foie gras.
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