sponge cake in Italian
sponge cake in Italian is pandispagna, pan di Spagna.
sponge cake in Italian
pandispagna
A light, soft, baked dessert (commonly layered with cream and jam) that is typically made with flour, sugar, baking powder and eggs, and has a firm, yet well aerated structure, similar to that of a sea sponge.
pan di Spagna
A light, soft, baked dessert (commonly layered with cream and jam) that is typically made with flour, sugar, baking powder and eggs, and has a firm, yet well aerated structure, similar to that of a sea sponge.
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Frequently asked questions
What is "sponge cake" in Italian?
"sponge cake" in Italian is pandispagna, pan di Spagna.
Are there other ways to say "sponge cake" in Italian?
Yes — Italian has 2 translations listed for "sponge cake": pandispagna, pan di Spagna.
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