sponge cake in Japanese
sponge cake in Japanese is スポンジケーキ, スポンジ生地.
sponge cake in Japanese
スポンジケーキ
Pronounced: suponjikēki
A light, soft, baked dessert (commonly layered with cream and jam) that is typically made with flour, sugar, baking powder and eggs, and has a firm, yet well aerated structure, similar to that of a sea sponge.
スポンジ生地
A light, soft, baked dessert (commonly layered with cream and jam) that is typically made with flour, sugar, baking powder and eggs, and has a firm, yet well aerated structure, similar to that of a sea sponge.
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What is "sponge cake" in Japanese?
"sponge cake" in Japanese is スポンジケーキ, スポンジ生地.
How do you pronounce スポンジケーキ?
"sponge cake" in Japanese is スポンジケーキ, pronounced "suponjikēki".
Are there other ways to say "sponge cake" in Japanese?
Yes — Japanese has 2 translations listed for "sponge cake": スポンジケーキ, スポンジ生地.
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