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bacon in Korean

bacon in Korean is 베이컨 — bacon means cured, often smoked meat cut from the back or belly of a pig, typically sliced thin and fried crisp.

bacon in Korean

베이컨
noun
Pronounced: beikeon
cut of meat

What does "bacon" mean?

  1. noun Cured, often smoked meat cut from the back or belly of a pig, typically sliced thin and fried crisp.
    "They fried the fish with bacon and were astonished, for no fish had ever seemed so delicious before."
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bacon in a sentence

  • They fried the fish with bacon and were astonished, for no fish had ever seemed so delicious before.
  • Grandad always buys smoked bacon from the market stall on Saturdays.

Common Korean translations

Frequently asked questions

What is "bacon" in Korean?
"bacon" in Korean is 베이컨. bacon means: Cured, often smoked meat cut from the back or belly of a pig, typically sliced thin and fried crisp.
How do you pronounce 베이컨?
"bacon" in Korean is 베이컨, pronounced "beikeon".
How do you use "bacon" in a sentence?
Example: "Grandad always buys smoked bacon from the market stall on Saturdays." In Korean, "bacon" is 베이컨.
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Translations from Wiktionary, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.