bacon in Danish
bacon in Danish is flæsk, bacon — bacon means cured, often smoked meat cut from the back or belly of a pig, typically sliced thin and fried crisp.
bacon in Danish
flæsk
Cured meat from the sides, belly, or back of a pig.
bacon
Cured meat from the sides, belly, or back of a pig.
What does "bacon" mean?
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noun Cured, often smoked meat cut from the back or belly of a pig, typically sliced thin and fried crisp.
"He fried up some bacon and eggs for breakfast."
bacon in a sentence
- He fried up some bacon and eggs for breakfast.
- The sandwich came with extra crispy bacon on top.
Similar words in Danish
Common Danish translations
Frequently asked questions
What is "bacon" in Danish?
"bacon" in Danish is flæsk, bacon. bacon means: Cured, often smoked meat cut from the back or belly of a pig, typically sliced thin and fried crisp.
How do you use "bacon" in a sentence?
Example: "He fried up some bacon and eggs for breakfast." In Danish, "bacon" is flæsk, bacon.
Are there other ways to say "bacon" in Danish?
Yes — Danish has 2 translations listed for "bacon": flæsk, bacon.
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