choux pastry in Russian
choux pastry in Russian is заварно́е те́сто.
choux pastry in Russian
заварно́е те́сто
Pronounced: zavarnoye testo
A type of light pastry (made just from butter, water, flour and eggs) that is used to make profiteroles, éclairs, chouquettes, etc.
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What is "choux pastry" in Russian?
"choux pastry" in Russian is заварно́е те́сто.
How do you pronounce заварно́е те́сто?
"choux pastry" in Russian is заварно́е те́сто, pronounced "zavarnoye testo".
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