custard in Spanish
custard in Spanish is crema pastelera, natilla — custard means a sweet sauce or dessert made from milk, eggs, and sugar, thickened with heat.
custard in Spanish
crema pastelera
(by extension) A similar sauce made from milk and cornflour or custard powder (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat.
natilla
(by extension) A similar sauce made from milk and cornflour or custard powder (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat.
What does "custard" mean?
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noun A sweet sauce or dessert made from milk, eggs, and sugar, thickened with heat.
"We had apple pie with hot custard."
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custard in a sentence
- We had apple pie with hot custard.
- The tart was filled with a rich vanilla custard.
Common Spanish translations
Frequently asked questions
What is "custard" in Spanish?
"custard" in Spanish is crema pastelera, natilla. custard means: A sweet sauce or dessert made from milk, eggs, and sugar, thickened with heat.
How do you use "custard" in a sentence?
Example: "We had apple pie with hot custard." In Spanish, "custard" is crema pastelera, natilla.
Are there other ways to say "custard" in Spanish?
Yes — Spanish has 2 translations listed for "custard": crema pastelera, natilla.
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