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emulsify in Spanish

emulsify in Spanish is emulsionar — emulsify means to combine two liquids that do not normally mix, such as oil and water, into a smooth, stable mixture by breaking one into tiny droplets suspended in the other.

emulsify in Spanish

emulsionar
verb
(transitive) To make into an emulsion.

What does "emulsify" mean?

  1. verb To combine two liquids that do not normally mix, such as oil and water, into a smooth, stable mixture by breaking one into tiny droplets suspended in the other.
    "Whisk constantly to emulsify the oil into the egg yolk."
  2. verb In physiology and chemistry, to break a fat down into fine droplets so that it can be dispersed or digested.
    "Bile salts emulsify dietary fat in the small intestine."
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emulsify in a sentence

  • Whisk constantly to emulsify the oil into the egg yolk.
  • The dressing will emulsify if you add the oil in a slow trickle.
  • Bile salts emulsify dietary fat in the small intestine.

Similar words in Spanish

Common Spanish translations

Frequently asked questions

What is "emulsify" in Spanish?

"emulsify" in Spanish is emulsionar. emulsify means: To combine two liquids that do not normally mix, such as oil and water, into a smooth, stable mixture by breaking one into tiny droplets suspended in the other.

How do you use "emulsify" in a sentence?

Example: "Whisk constantly to emulsify the oil into the egg yolk." In Spanish, "emulsify" is emulsionar.

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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.