emulsify in Greek
emulsify in Greek is γαλακτωματοποιώ — emulsify means to combine two liquids that do not normally mix, such as oil and water, into a smooth, stable mixture by breaking one into tiny droplets suspended in the other.
emulsify in Greek
γαλακτωματοποιώ
Pronounced: galaktomatopoio
(transitive) To make into an emulsion.
What does "emulsify" mean?
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verb To combine two liquids that do not normally mix, such as oil and water, into a smooth, stable mixture by breaking one into tiny droplets suspended in the other.
"Whisk constantly to emulsify the oil into the egg yolk."
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verb In physiology and chemistry, to break a fat down into fine droplets so that it can be dispersed or digested.
"Bile salts emulsify dietary fat in the small intestine."
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emulsify in a sentence
- Whisk constantly to emulsify the oil into the egg yolk.
- The dressing will emulsify if you add the oil in a slow trickle.
- Bile salts emulsify dietary fat in the small intestine.
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Common Greek translations
Frequently asked questions
What is "emulsify" in Greek?
"emulsify" in Greek is γαλακτωματοποιώ. emulsify means: To combine two liquids that do not normally mix, such as oil and water, into a smooth, stable mixture by breaking one into tiny droplets suspended in the other.
How do you pronounce γαλακτωματοποιώ?
"emulsify" in Greek is γαλακτωματοποιώ, pronounced "galaktomatopoio".
How do you use "emulsify" in a sentence?
Example: "Whisk constantly to emulsify the oil into the egg yolk." In Greek, "emulsify" is γαλακτωματοποιώ.
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