butter in Bulgarian
butter in Bulgarian is ма́сло, масло́, масло — butter means a soft, pale-yellow fatty food made by churning cream, spread on bread or used in cooking.
butter in Bulgarian
ма́сло
Pronounced: maslo
A soft, fatty foodstuff made by churning the cream of milk (generally cow's milk).
масло́
Pronounced: maslo
A soft, fatty foodstuff made by churning the cream of milk (generally cow's milk).
масло
Pronounced: maslo
A soft, fatty foodstuff made by churning the cream of milk (generally cow's milk).
намазвам с масло
Pronounced: namazvam s maslo
(transitive) To spread butter on.
What does "butter" mean?
-
noun A soft, pale-yellow fatty food made by churning cream, spread on bread or used in cooking.
"She spread a thick layer of butter on the warm toast."
-
verb To spread butter onto something.
"He buttered the toast and added jam."
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butter in a sentence
- She spread a thick layer of butter on the warm toast.
- Melt the butter in a saucepan before adding the flour.
- He buttered the toast and added jam.
- Always butter the baking tin well so the cake does not stick.
Similar words in Bulgarian
Common Bulgarian translations
Frequently asked questions
What is "butter" in Bulgarian?
"butter" in Bulgarian is ма́сло, масло́, масло. butter means: A soft, pale-yellow fatty food made by churning cream, spread on bread or used in cooking.
How do you pronounce ма́сло?
"butter" in Bulgarian is ма́сло, pronounced "maslo".
How do you use "butter" in a sentence?
Example: "She spread a thick layer of butter on the warm toast." In Bulgarian, "butter" is ма́сло, масло́, масло.
Are there other ways to say "butter" in Bulgarian?
Yes — Bulgarian has 4 translations listed for "butter": ма́сло, масло́, масло, намазвам с масло.
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