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stew in Danish

stew in Danish

gryderet
noun
(uncountable, countable) A dish cooked by stewing. [from 18th c.]
stuvning
noun
(uncountable, countable) A dish cooked by stewing. [from 18th c.]
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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.