lard in Dutch
lard in Dutch is reuzel, smout, larderen — lard means soft white fat from a pig, rendered down and used in cooking or baking.
lard in Dutch
reuzel
Fat from the abdomen of a pig, especially as prepared for use in cooking or pharmacy.
smout
Fat from the abdomen of a pig, especially as prepared for use in cooking or pharmacy.
larderen
What does "lard" mean?
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noun Soft white fat from a pig, rendered down and used in cooking or baking.
"The pastry gets its flakiness from a spoonful of lard."
-
verb To insert strips of fat or bacon into meat before cooking, or to add something liberally throughout a piece of writing or speech.
"The chef larded the lean venison with strips of bacon."
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lard in a sentence
- The pastry gets its flakiness from a spoonful of lard.
- She fried the potatoes in lard, the old-fashioned way.
- The chef larded the lean venison with strips of bacon.
- His essay was larded with obscure Latin quotations.
Similar words in Dutch
Common Dutch translations
Frequently asked questions
What is "lard" in Dutch?
"lard" in Dutch is reuzel, smout, larderen. lard means: Soft white fat from a pig, rendered down and used in cooking or baking.
How do you use "lard" in a sentence?
Example: "The pastry gets its flakiness from a spoonful of lard." In Dutch, "lard" is reuzel, smout, larderen.
Are there other ways to say "lard" in Dutch?
Yes — Dutch has 3 translations listed for "lard": reuzel, smout, larderen.
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