cutlet in German
cutlet in German is Kotelett, Schnitzel — cutlet means a small, thin cut of meat, often coated and fried.
cutlet in German
Kotelett
A thin slice of meat, usually fried.
Schnitzel
A thin slice of meat, usually fried.
Kotelett
A chop, a specific piece of meat (especially pork, chicken, or beef) cut from the side of an animal.
What does "cutlet" mean?
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noun A small, thin cut of meat, often coated and fried.
"We had breaded chicken cutlets with a side of mashed potatoes."
-
noun A flat cake of minced or mashed food, such as vegetables, shaped and fried like a meat cutlet.
"She served vegetable cutlets made from mashed potato and peas."
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cutlet in a sentence
- We had breaded chicken cutlets with a side of mashed potatoes.
- The chef pounded the pork cutlet thin before frying it.
- She served vegetable cutlets made from mashed potato and peas.
Similar words in German
Common German translations
Frequently asked questions
What is "cutlet" in German?
"cutlet" in German is Kotelett, Schnitzel. cutlet means: A small, thin cut of meat, often coated and fried.
How do you use "cutlet" in a sentence?
Example: "We had breaded chicken cutlets with a side of mashed potatoes." In German, "cutlet" is Kotelett, Schnitzel.
Are there other ways to say "cutlet" in German?
Yes — German has 2 translations listed for "cutlet": Kotelett, Schnitzel.
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