cutlet in Polish
cutlet in Polish is kotlet, bitka, sznycel — cutlet means a small, thin cut of meat, often coated and fried.
cutlet in Polish
kotlet
A thin slice of meat, usually fried.
bitka
A thin slice of meat, usually fried.
sznycel
A thin slice of meat, usually fried.
kotlet
A chop, a specific piece of meat (especially pork, chicken, or beef) cut from the side of an animal.
What does "cutlet" mean?
-
noun A small, thin cut of meat, often coated and fried.
"We had breaded chicken cutlets with a side of mashed potatoes."
-
noun A flat cake of minced or mashed food, such as vegetables, shaped and fried like a meat cutlet.
"She served vegetable cutlets made from mashed potato and peas."
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cutlet in a sentence
- We had breaded chicken cutlets with a side of mashed potatoes.
- The chef pounded the pork cutlet thin before frying it.
- She served vegetable cutlets made from mashed potato and peas.
Similar words in Polish
Common Polish translations
Frequently asked questions
What is "cutlet" in Polish?
"cutlet" in Polish is kotlet, bitka, sznycel. cutlet means: A small, thin cut of meat, often coated and fried.
How do you use "cutlet" in a sentence?
Example: "We had breaded chicken cutlets with a side of mashed potatoes." In Polish, "cutlet" is kotlet, bitka, sznycel.
Are there other ways to say "cutlet" in Polish?
Yes — Polish has 3 translations listed for "cutlet": kotlet, bitka, sznycel.
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