buttermilk in Japanese
buttermilk in Japanese is バターミルク — buttermilk means a tangy, slightly sour liquid dairy product, traditionally the liquid left after churning butter, now usually made by fermenting milk.
buttermilk in Japanese
バターミルク
Pronounced: batāmiruku
The liquid left over after producing butter from full cream milk by the churning process, also called traditional buttermilk.
What does "buttermilk" mean?
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noun A tangy, slightly sour liquid dairy product, traditionally the liquid left after churning butter, now usually made by fermenting milk.
"The recipe calls for a cup of buttermilk to make the pancakes fluffy."
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buttermilk in a sentence
- The recipe calls for a cup of buttermilk to make the pancakes fluffy.
Common Japanese translations
Frequently asked questions
What is "buttermilk" in Japanese?
"buttermilk" in Japanese is バターミルク. buttermilk means: A tangy, slightly sour liquid dairy product, traditionally the liquid left after churning butter, now usually made by fermenting milk.
How do you pronounce バターミルク?
"buttermilk" in Japanese is バターミルク, pronounced "batāmiruku".
How do you use "buttermilk" in a sentence?
Example: "The recipe calls for a cup of buttermilk to make the pancakes fluffy." In Japanese, "buttermilk" is バターミルク.
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