chop in Portuguese
chop in Portuguese
corte
A cut of meat, often containing a section of a rib.
posta
A cut of meat, often containing a section of a rib.
talhada
A blow with an axe, cleaver, or similar implement.
picar
(transitive) To cut into pieces with short, vigorous cutting motions.
decepar
(transitive) To cut into pieces with short, vigorous cutting motions.