chop in Italian
chop in Italian
costoletta
A cut of meat, often containing a section of a rib.
braciola
A cut of meat, often containing a section of a rib.
alla pari
A cut of meat, often containing a section of a rib.
costata
A cut of meat, often containing a section of a rib.
taglio
A cut of meat, often containing a section of a rib.
colpo
A blow with an axe, cleaver, or similar implement.
colpo [[d']]ascia
A blow with an axe, cleaver, or similar implement.
alla pari
(poker) A hand where two or more players have an equal-valued hand, resulting in the chips being shared equally between them.
licenziamento
(informal, with "the") Termination, especially from employment; the sack.
tagliare
(transitive) To cut into pieces with short, vigorous cutting motions.