gelatin
Gelatin (noun) means a flavorless protein made by boiling down animal collagen, used to thicken or set foods. Example: “Gelatin is what gives the dessert its wobbly texture.”
How to use gelatin
Learner’s notesIn plain EnglishA protein used to set jellies, marshmallows, and similar foods.
Gelatin is derived from animal collagen, so it is not suitable for vegetarian or vegan diets; agar or pectin are common plant-based substitutes.
Word forms
- Plural
- gelatins
- Third person singular
- gelatins
- Past tense
- gelatined
Fill the gap
Can you complete this real example?
_____ is what gives the dessert its wobbly texture.
Etymology
Borrowed from French gélatine, ultimately from Latin gelō, "to freeze" or "congeal."