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jelly in French

jelly in French

gelée
noun
(Commonwealth) A dessert made by boiling gelatine (or a plant-based alternative such as agar or carrageenan), sugar and some flavouring (often derived from fruit) and allowing it to set.
confiture
noun
(Commonwealth) A dessert made by boiling gelatine (or a plant-based alternative such as agar or carrageenan), sugar and some flavouring (often derived from fruit) and allowing it to set.
confiture
noun
(Caribbean, Jamaica) Clipping of jelly coconut.
confiture
noun
(US, slang) A large backside, especially a woman's.
gros cul
noun
(US, slang) A large backside, especially a woman's.
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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.