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jelly in Turkish

jelly in Turkish is jöle, marmelat, pelte — jelly means a soft, semi-solid food made by setting fruit juice or another liquid with gelatin or pectin, often spread on bread or eaten as a dessert.

jelly in Turkish

jöle
noun
(Commonwealth) A dessert made by boiling gelatine (or a plant-based alternative such as agar or carrageenan), sugar and some flavouring (often derived from fruit) and allowing it to set.
marmelat
noun
(Commonwealth) A dessert made by boiling gelatine (or a plant-based alternative such as agar or carrageenan), sugar and some flavouring (often derived from fruit) and allowing it to set.
pelte
noun
(Commonwealth) A dessert made by boiling gelatine (or a plant-based alternative such as agar or carrageenan), sugar and some flavouring (often derived from fruit) and allowing it to set.
marmelat
noun
(chiefly, North America) A clear or translucent fruit preserve, made from fruit juice and set using either naturally occurring, or added, pectin.
pelte
noun
(chiefly, North America) A clear or translucent fruit preserve, made from fruit juice and set using either naturally occurring, or added, pectin.
marmelat
noun
marmelat
noun
A savoury substance, derived from meat, that has the same texture as the dessert.
jöle
noun
A savoury substance, derived from meat, that has the same texture as the dessert.

What does "jelly" mean?

  1. noun A soft, semi-solid food made by setting fruit juice or another liquid with gelatin or pectin, often spread on bread or eaten as a dessert.
    "She spread strawberry jelly on her toast."
  2. verb To set or thicken into a jelly-like consistency.
    "Leave the sauce to cool and jelly in the fridge overnight."
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jelly in a sentence

  • She spread strawberry jelly on her toast.
  • The kids wolfed down bowls of red jelly at the party.
  • Leave the sauce to cool and jelly in the fridge overnight.

Similar words in Turkish

Common Turkish translations

Frequently asked questions

What is "jelly" in Turkish?

"jelly" in Turkish is jöle, marmelat, pelte. jelly means: A soft, semi-solid food made by setting fruit juice or another liquid with gelatin or pectin, often spread on bread or eaten as a dessert.

How do you use "jelly" in a sentence?

Example: "She spread strawberry jelly on her toast." In Turkish, "jelly" is jöle, marmelat, pelte.

Are there other ways to say "jelly" in Turkish?

Yes — Turkish has 3 translations listed for "jelly": jöle, marmelat, pelte.

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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.