yeast in French
yeast in French is levure, écume — yeast means a microscopic fungus used to ferment dough or brew alcohol.
yeast in French
levure
écume
(figuratively) A frothy foam.
What does "yeast" mean?
-
noun A microscopic fungus used to ferment dough or brew alcohol.
"She added a packet of yeast to the flour to make the dough rise."
-
verb To ferment or cause to rise.
"The dough was left to yeast overnight in a warm spot."
Vocabulary Flow
Learn more English words in French.
Vocabulary Flow serves English words with the French meaning, one at a time — pronunciation and an example each time. Scroll it either direction.
Learn English in French
yeast in a sentence
- She added a packet of yeast to the flour to make the dough rise.
- Bakers use yeast to make bread light and fluffy.
- The dough was left to yeast overnight in a warm spot.
- Cover the bowl and let the mixture yeast for about an hour.
Similar words in French
Common French translations
Frequently asked questions
What is "yeast" in French?
"yeast" in French is levure, écume. yeast means: A microscopic fungus used to ferment dough or brew alcohol.
How do you use "yeast" in a sentence?
Example: "She added a packet of yeast to the flour to make the dough rise." In French, "yeast" is levure, écume.
Are there other ways to say "yeast" in French?
Yes — French has 2 translations listed for "yeast": levure, écume.
Study it as flashcards or scroll it in Vocabulary Flow — saved to your collection.
