yeast in German
yeast in German is Hefe, Bärme, Germ — yeast means a microscopic fungus used to ferment dough or brew alcohol.
yeast in German
Hefe
Bärme
Germ
Gest
Yeast
Hefe
A single-celled fungus of a wide variety of taxonomic families.
Hefepilz
A single-celled fungus of a wide variety of taxonomic families.
Gischt
(figuratively) A frothy foam.
What does "yeast" mean?
-
noun A microscopic fungus used to ferment dough or brew alcohol.
"She added a packet of yeast to the flour to make the dough rise."
-
verb To ferment or cause to rise.
"The dough was left to yeast overnight in a warm spot."
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yeast in a sentence
- She added a packet of yeast to the flour to make the dough rise.
- Bakers use yeast to make bread light and fluffy.
- The dough was left to yeast overnight in a warm spot.
- Cover the bowl and let the mixture yeast for about an hour.
Similar words in German
Common German translations
Frequently asked questions
What is "yeast" in German?
"yeast" in German is Hefe, Bärme, Germ. yeast means: A microscopic fungus used to ferment dough or brew alcohol.
How do you use "yeast" in a sentence?
Example: "She added a packet of yeast to the flour to make the dough rise." In German, "yeast" is Hefe, Bärme, Germ.
Are there other ways to say "yeast" in German?
Yes — German has 7 translations listed for "yeast": Hefe, Bärme, Germ, Gest, Yeast, Hefepilz.
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